Monday, November 26, 2007

Thanksgiving Weekend

Biggest food weekend of the year. And when I go home, I like to cook with the coffers full and people who will eat it.


-French Onion Soup. First time. Very good.













-Mom filling the pasties in our pastie-making marathon.
-Pasties ready to go in the oven. Got 1.5 dozen done.
-The big feast with all the fixings. Dad made most of it. Beth and Billy on dinner number one for the day.
-And the desserts.

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